In Frankfurt and the areas around cider rivals beer as the favourite drink in pubs and restaurants. If it is a traditional place, it is served in stoneware cider jugs, called a Bembel. Ragtag Daily Prompt: Jug
In Frankfurt and the areas around cider rivals beer as the favourite drink in pubs and restaurants. If it is a traditional place, it is served in stoneware cider jugs, called a Bembel. Ragtag Daily Prompt: Jug
In Frankfurt – and the whole of southern Hesse – the drink of choice is cider, or rather: Apfelwein – considerably more astringent (otherwise known as sour) as English, French or Swiss cider. There are quite a few inns that will not serve beer but … Continue reading The Local Brew
Graffiti at the outside wall of the restaurant “Buchscheer” in Frankfurt-Louisa. A “Bembel” is a traditional stone ware jug for apple cider from the region.
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